2012/11/25

Yugawara Onsen

2012/10/21

Udon suki

Udon suki is pot cooked udon with vegetable and whatever.

I got a udon-suki set of Hanakagami in Kyoto.
All ingredients are ready to cook, including udon and soup.

1: Heat soup
2: Put vegetable which takes time to cook, first. e.g., daikon.
3: Put all ingredients in the pot.


2012/10/19

Hamburg

 

Sauce recipe:
Hot water 50cc   --- Important! Do not use water!
3 large spoon of Ketchup
2 large spoon of Worcester sauce
1cm cube of butter
1 tea spoon of soy sauce
1 large spoon of wine/sake  --- red, white, whatever.

How to cook:
1:After cooking one side of hamburg and turning it upside down,
put all ingredients in the pan. Stir it. 

2:Cover the pan. Put cause on the meat a few times.

3:When juice from the meat becomes transparent, it's done!




 For info. Worceter sauce I use is like these.



2012/10/18

Koishikawa Korakuen



 
 
 
 
 Unfortunately, in Koishikawa Korakuen some parts are under construction.
Admission fee is 300 yen for adults.