Living in Japan

2012/10/03

Sometime I don't want to cook something, I make ramen.

This is an instant ramen.

3 mins for cooking.

Noodle and soup is 100 yen or so.

My favorite topping is cabbage, pork and wakame(sea weed).

Butter is also delicious.

I usually buy Sapporo Ichiban.

Tomi-zushi in Tateyama city in Chiba.

Best sushi I have ever eaten!

Incredible.

3,000 yen.

Am-mitsu is lovely sweets.

Enjoy with black sugar syrup.

at Irie.

580yen, Monzennaka-cho, Tokyo.

Momiji Mamju of Nishiki-do.

This is popular sweets in Hiroshima.

It shapes maple leaf. Azuki jam in it.

Nishiki do's box is beautiful!

Kamo namban soba.

Cold soba comes with hot duck meat soup.

1000 yen.

At Chojuan, Tokyo.

Market at Ofuna, Kamakura city, Kanagawa.

Temdon(tempura on rice) and soba lunch set. 700yen.

Tokyo is one of the most expensive city, but lunch is available, relatively, at low price.