Udon suki is pot cooked udon with vegetable and whatever. I got a udon-suki set of Hanakagami in Kyoto. All ingredients are ready to cook...

  Sauce recipe: Hot water 50cc   --- Important! Do not use water! 3 large spoon of Ketchup 2 large spoon of Worcester sauce 1cm cube of but...

         Unfortunately, in Koishikawa Korakuen some parts are under construction. Admission fee is 300 yen for a...

Before sunset. Visit Yamaguchi!

Sushi roll. Tuna, shiso and cucumber in it.

This is instant noodle. 200 yen for 2 portions. Very cheap.   How to cook: 1: Boil udon for 2 mins in 350ml of hot water. (I p...